Baked Huevos Rancheros Cups

1.

Welcome to the delicious world of Baked Huevos Rancheros Cups! Get ready to indulge in a mouth-watering breakfast treat that will leave you wanting more.

2.

First, preheat your oven to 375°F and grease a muffin tin with cooking spray.

3.

Next, line each cup with a tortilla and fill it with your favorite toppings like black beans, salsa, and cheese.

4.

Crack an egg into each cup and season with salt and pepper.

5.

Bake for 15-20 minutes until the eggs are set and the tortillas are crispy.

6.

While your cups are baking, whip up a quick avocado crema by blending avocado, lime juice, and cilantro.

7.

Once your cups are done, top them with the avocado crema and any additional toppings like diced tomatoes or jalapeños.

8.

Serve hot and enjoy the explosion of flavors in every bite.

9.

These Baked Huevos Rancheros Cups are perfect for a lazy weekend brunch or a quick weekday breakfast.

10.

So go ahead, try out this easy and delicious recipe and impress your family and friends with your culinary skills. Happy baking!