Churro French Toast Casserole With Vanilla Glaze

1.

Introducing the Churro French Toast Casserole with Vanilla Glaze, a delicious twist on a classic breakfast dish.

2.

Start by cutting churros into bite-sized pieces and placing them in a greased casserole dish.

3.

In a separate bowl, whisk together eggs, milk, cinnamon, and vanilla extract.

4.

Pour the mixture over the churros, making sure they are fully coated.

5.

Bake in the oven for 30 minutes at 375°F.

6.

While the casserole is baking, prepare the vanilla glaze by mixing powdered sugar, milk, and vanilla extract.

7.

Once the casserole is done, drizzle the glaze over the top.

8.

Let it cool for a few minutes before serving.

9.

The combination of crispy churros and sweet glaze will have your taste buds dancing.

10.

Impress your family and friends with this easy and delicious Churro French Toast Casserole with Vanilla Glaze.