Cilantro Lime Shrimp Salad With Mango

1.

Welcome to the ultimate summer salad! Our Cilantro Lime Shrimp Salad with Mango is bursting with fresh flavors and is perfect for any occasion.

2.

First, marinate the shrimp in a mixture of cilantro, lime juice, and garlic. This will infuse the shrimp with a zesty and herbaceous flavor.

3.

While the shrimp marinates, prepare the rest of the salad. Toss together mixed greens, diced mango, avocado, and red onion for a colorful and nutritious base.

4.

Next, grill the shrimp until they are pink and slightly charred. This will add a smoky element to the dish and enhance the flavors of the marinade.

5.

Once the shrimp are cooked, let them cool for a few minutes before adding them to the salad. This will prevent the greens from wilting and keep the salad fresh.

6.

For the dressing, mix together lime juice, olive oil, honey, and a pinch of salt and pepper. This will add a tangy and slightly sweet element to the salad.

7.

Drizzle the dressing over the salad and toss everything together to evenly coat the ingredients. The combination of flavors will make your taste buds dance!

8.

Garnish with additional cilantro and lime wedges for a beautiful presentation. This salad is not only delicious, but it also looks like a work of art.

9.

Serve the Cilantro Lime Shrimp Salad with Mango as a light lunch or as a side dish for a summer BBQ. Your friends and family will be begging for the recipe!

10.

So next time you're craving a refreshing and flavorful salad, try our Cilantro Lime Shrimp Salad with Mango. It's a guaranteed crowd-pleaser and will leave you feeling satisfied and nourished. Enjoy!