Classic Beef Wellington With Madeira Sauce
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Introducing Classic Beef Wellington 2
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Step 1: Sear the Beef Tenderloin 3
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Step 2: Prepare the Mushroom Duxelles 4
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Step 3: Assemble the Wellington 5
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Step 4: Wrap in Puff Pastry 6
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Step 5: Bake to Perfection 7
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Step 6: Make the Madeira Sauce 8
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Step 7: Slice and Serve 9
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Enjoy the Richness of Classic Beef Wellington 10