Classic Spaghetti Carbonara
1.
Classic Spaghetti Carbonara
2.
Indulge in the creamy goodness of Classic Spaghetti Carbonara.
3.
Ingredients: spaghetti, bacon, eggs, Parmesan cheese, black pepper.
4.
Cook spaghetti al dente, then drain.
5.
Cook bacon until crispy, then remove from pan.
6.
In a bowl, whisk eggs, Parmesan cheese, and black pepper.
7.
Add cooked spaghetti to the bacon pan, mix well.
8.
Remove pan from heat, pour in egg mixture, and toss quickly.
9.
The heat from the pasta will cook the eggs and create a velvety sauce.
10.
Serve immediately, garnished with extra Parmesan and a sprinkle of black pepper. Enjoy your Classic Spaghetti Carbonara!