Welcome to the world of easy and delicious breakfasts! Today, we'll be making a simple veggie omelette that will leave you satisfied and ready to take on the day.
2.
First, gather your ingredients: 2 eggs, a handful of chopped veggies (such as bell peppers, onions, and spinach), and a sprinkle of cheese.
3.
Crack the eggs into a bowl and whisk until well combined. Don't be afraid to add a splash of milk for extra fluffiness.
4.
Heat a non-stick pan over medium heat and add a drizzle of oil. Once hot, pour in the egg mixture and let it cook for a minute.
5.
Now, it's time to add in your veggies. Sprinkle them evenly over the eggs and let them cook for another minute.
6.
Using a spatula, carefully fold one side of the omelette over the other, creating a half-moon shape.
7.
Let the omelette cook for another minute or until the eggs are fully set and the cheese is melted.
8.
Slide the omelette onto a plate and garnish with some fresh herbs or a dollop of salsa for an extra kick of flavor.
9.
And there you have it, a delicious and nutritious veggie omelette in just a few minutes. Perfect for those busy mornings or lazy weekends.
10.
So next time you're in need of a quick and easy breakfast fix, remember this simple recipe and impress your family and friends with your omelette-making skills. Enjoy!