Garlic Butter Asparagus Recipe

Introducing Garlic Butter Asparagus Recipe

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Fresh asparagus spears coated in buttery garlic goodness.

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Gather ingredients: asparagus, butter, minced garlic, salt, and pepper.

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Preheat oven to 400°F (200°C).

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Trim asparagus ends, then arrange on a baking sheet.

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In a small pan, melt butter and add minced garlic.

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Drizzle garlic butter over asparagus.

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Season with salt and pepper to taste.

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Bake in the preheated oven for 10-12 minutes.

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Serve hot and enjoy the deliciousness of garlic butter asparagus.

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