Grilled Salmon Tacos With Mango Salsa
1.
Welcome to the ultimate summer dish! Grilled Salmon Tacos with Mango Salsa will transport your taste buds to a tropical paradise.
2.
First, marinate the salmon in a blend of lime juice, garlic, and spices for 30 minutes.
3.
While the salmon is marinating, prepare the mango salsa by combining diced mango, red onion, jalapeno, cilantro, and lime juice.
4.
Grill the salmon for 5-6 minutes on each side until it flakes easily with a fork.
5.
Warm up some tortillas on the grill for a few seconds on each side.
6.
Assemble your tacos by placing a piece of grilled salmon on a tortilla and topping it with the mango salsa.
7.
For an extra kick, add some sliced avocado and a drizzle of hot sauce.
8.
The combination of the smoky grilled salmon and the sweet and tangy mango salsa is a match made in heaven.
9.
Serve with a side of rice and beans for a complete meal.
10.
Enjoy the burst of flavors in every bite of these Grilled Salmon Tacos with Mango Salsa. Your taste buds will thank you!