Welcome to the delicious world of Mexican Beef Roll-Ups with Salsa Dipping Sauce! Get ready to tantalize your taste buds with this easy and flavorful recipe.
2.
First, gather all your ingredients: tortillas, ground beef, cheese, salsa, and your favorite seasonings.
3.
Next, cook the ground beef with your desired seasonings until it's fully browned.
4.
Lay out a tortilla and sprinkle cheese on top.
5.
Add a layer of the cooked ground beef on top of the cheese.
6.
Roll up the tortilla tightly and place it seam side down on a baking sheet.
7.
Bake in the oven at 375 degrees for 10-12 minutes, or until the tortilla is crispy and the cheese is melted.
8.
While the roll-ups are baking, mix together your salsa and any additional seasonings for a flavorful dipping sauce.
9.
Once the roll-ups are done, let them cool for a few minutes before slicing them into bite-sized pieces.
10.
Dip and enjoy your Mexican Beef Roll-Ups with the delicious salsa dipping sauce. Perfect for a quick and tasty meal or as a party appetizer. Buen provecho!