Tequila Grilled Shrimp With Garlic And Chilies

1.

Welcome to the ultimate Tequila Grilled Shrimp recipe! Get ready to tantalize your taste buds with the perfect blend of garlic and chilies.

2.

First, marinate the shrimp in tequila, garlic, and chilies for 30 minutes. This will infuse the flavors into the shrimp and give it a delicious kick.

3.

Next, grill the shrimp for 2-3 minutes on each side until they turn pink and slightly charred.

4.

While the shrimp is grilling, prepare the garlic and chili sauce by sautéing minced garlic and chopped chilies in olive oil.

5.

Once the shrimp is cooked, drizzle the garlic and chili sauce on top and let it cook for an additional minute.

6.

Serve the Tequila Grilled Shrimp hot with a side of lime wedges for an extra burst of flavor.

7.

The tequila adds a unique depth of flavor to the shrimp, while the garlic and chilies give it a spicy kick.

8.

This dish is perfect for a summer BBQ or a quick and easy weeknight dinner.

9.

Impress your friends and family with this mouth-watering Tequila Grilled Shrimp recipe.

10.

So what are you waiting for? Fire up the grill and get ready to indulge in this delicious and flavorful dish!